In this course, Our Junior chefs will learn how to make "Chicken Cacciatore" which means "Hunter" in italian. This popular italian dish was named after Poet "Antonio Cacciatore". For the 2nd dish, The students will learn how to make "Pad Thai", a classic Thai Dish which is a stir fried rice noodle commonly served as a street food and at casual eateries in Thailand. Now moving to the southwest shore of Europe, which is in Spain, the kids will learn how to make "Churros", a fried dough pastry which is usually dipped in hot chocolate. And lastly, the students will learn how to make Carrot Cupcake topped with a very smooth and yummy cream cheese frosting!